White wine made from Verdejo grape variety. After a soft pressure we obtain the first must. The fermentation takes place in stainless steel tanks at controlled temperatures, which facilitates the concentration of primary aromas, fruits and flowers, typical of the variety.
Elegant pale yellow with green highlights. Variety with high aromatic intensity where we find the balance between fresh fruits with bone and a slight citric note which balance with the balsamic aromas from the fennel and minerality from the soil.
On the palate its wide, smooth and elegant with a fresh finish and a slight bitterness aroma which shows the typicity of the grape.
In mouth the wine shows a strong personality. Elegant palate thanks to the soft tannins ending with a light sensation of bitterness and acidity, and a fruity and fresh aftertaste.
This wine goes well with white meat, fish, seafood, pate and, obviously, rice, pasta and appetizers.
Recommend service temperature 6 to 10ºC.